Dong Thi Hoang Anh, Dang Thi Hoai Thuong, Nguyen Hong Minh, Phan Diep Tu, Nguyen Minh Nam and Le Thi Hoang Yen* 2024. Study on isolation and selection of high amylase and protease microbes in traditional Vietnamese soy sauce. Version B of Vietnam Journal of Science and Technology. 66, 10DB (Oct. 2024). DOI:https://doi.org/10.31276/VJST.66(10DB).38-41.