Magnetocaloric effect and critical parameters of Fe90-xGdxZr10 rapidly quenched alloy ribbons
Keywords:
critical parameters, giant magnetocaloric effect, magnetic orders, magnetic refrigeration, rapidly quenched alloysAbstract
e90-xGdxZr10 (x = 1, 2 and 3) alloy ribbons with the thickness of about 30 μm have been prepared by using a melt-spinning technique. X-ray diffraction analysis has shown an amorphous structure of the alloy ribbons. Curie temperature, TC of the alloy ribbons have been considerably increased, from 252 K (for x = 1) to 326 K (for x = 3), by increasing the Gd concentration.The maximum magnetic entropy change,|∆Sm|max, of the alloys is larger than 0,8 J∙kg-1K-1 with magnetic field change DH = 11kOe. A quite high refrigerant capacity (RC ~ 90 J∙kg-1) at room temperature region has been obtained for the alloy ribbon with x = 2. Critical analyses around the ferromagnetic-paramagnetic phase transitions by using the Arrott-Noakes method have elucidated the magnetic orders in the alloys.Classification number
1.3
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Published
2015-06-25
Received: 14 January 2015; accepted: 31 March 2015
How to Cite
Nguyen Hai Yen, Pham Thi Thanh, Tran Dang Thanh, Nguyen Huy Dan*, Do Tran Huu, Do Thi Quynh Trang, Vu Manh Quang, & Nguyen Thi Mai, Do Thi Kim Anh. (2015). Magnetocaloric effect and critical parameters of Fe90-xGdxZr10 rapidly quenched alloy ribbons. Version B of Vietnam Journal of Science and Technology, 57(6). Retrieved from https://b.vjst.vn/index.php/ban_b/article/view/736
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Section
Natural Sciences

